I am a lucky girl...the butcher loves sushi!

So, this New Year's, instead of the big party, the noise, the hats...we went to our favorite sushi restaurant and had our favorite sushis!

Felice Anno Nuovo!

Beautiful Dumplings, stuffed with vegetables

Incredible red rice sushi with lobster, in a delicious avocado and broccoli sauce

This is the sentimental JMDTT (je m'ennui de toi toujours- I miss you always)- a rich combo of tuna, avocado, tempura in a spicy cajun-inspired sauce

A delicate dessert (A Geisha's delight), made of fresh melon dipped in melted chocolate, left to harden on the ice. An exercise in patience is needed to wait to eat them!

Things we love...

My camera unceremoniously died on us this weekend, so I am picture-less and I think that a recipe without a picture is horrific. So, in lieu of a post, I have decided to in the interim, post some things that we love.
Clearly, as bourgeoning foodies, we love the Food Network and all things food. Anthony Bourdain is right at the top of that list...
Even though we're Canadian, Christmas is around the corner, this Turkey clip will most certainly entertain!
What I would do to go to ONE of the places he's been and, clearly, experience food with him...awesome.