I am a lucky girl...the butcher loves sushi!

So, this New Year's, instead of the big party, the noise, the hats...we went to our favorite sushi restaurant and had our favorite sushis!

Felice Anno Nuovo!

Beautiful Dumplings, stuffed with vegetables

Incredible red rice sushi with lobster, in a delicious avocado and broccoli sauce

This is the sentimental JMDTT (je m'ennui de toi toujours- I miss you always)- a rich combo of tuna, avocado, tempura in a spicy cajun-inspired sauce

A delicate dessert (A Geisha's delight), made of fresh melon dipped in melted chocolate, left to harden on the ice. An exercise in patience is needed to wait to eat them!

Welcome!

Thanks for checking out my new blog!
I am excited to start this project, and hopefully we can exchange recipes and ideas.
A little more about me (I just filled out that box in the upper left hand corner):
I am not a professional chef, but I am passionate about food and cooking.
It started with a love of baking, but has grown into a full-on passion for all things culinary.
I am, indeed, dating a butcher. He is amazing and I am deliriously happy.
He will, most likely, make guest appearances with some of his amazing recipes.
I want to know what you love and what you hate, an open exchange if possible!

I am excited about this project and can't wait to see what develops!